Volume 14 No 2 (2022): International Journal of Early Childhood Special Education

PROPERTIES OF CARROT, EXTRACTION METHODS AND ITS IMPACT ON SKIN: A NARRATIVE REVIEW


Dr.J.Jamuna

DOI: 10.9756/INT-JECSE/V14I2.293

Keywords: Carrot, Carotenoids, Dietary fiber, Antioxidants, Human health, Skin.


Abstract

Bioactive substances such as carotene and micronutrients are abundant in carrots. They also include a number of other functional compounds with significant health-promoting qualities. The following search phrases were entered into Google Scholar to find relevant articles for this literature review: Health effects of carrot phenolics, carotenoids, polyacetylenes and ascorbic acid/vitamin C on the skin following intake of carrots, which include carotenoids, polyacetylenes and vitamin C. Studies have illustrated that carrots have anti-aging properties, as well as an anti-oxidant effect and protect against ultraviolet rays. Consumption on a regular basis results in red-orange pigmentation. It increases the production of collagen and elastin in the skin, which results in increased density, elasticity, and firmness.

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Volume 14 No 2 (2022): International Journal of Early Childhood Special Education

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Research Articles

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