Parents of IVF children are more concerned to their beloved child. So food habits are one of the most important parts of their life style. Aims: Aim of the study is to compare the food habits of IVF children and spontaneously conceived children of same age group. Methods: A random sample of 2 – 14 years old IVF children and spontaneously conceived children were included in the study. Available data were analyzed through suitable statistical analysis. Significant relationship was found between two groups in some arena of study. Conclusion:Through the obtained data, the present study shows that IVF children are better than spontaneously conceived children in the studied aspects.

In vitro fertilization, Food, Junk, Children